Welcome to the 14th episode of Cookin’ with Baz. We will be cooking “Baz’s ‘Stormy’ Beef Stew… with red wine sauce”. Tonight’s music is “China Grove”, “Ventura Highway”, and “The End Of The Innocence”.We are still in virus lockdown so we are recording our parts separately.

These things don’t happen without some help, so I’d like to say a special thanks to the wonderful crew of musicians who make it all possible, Peter Northcote, Victor Rounds, Jo Elms, and Billy Handley. Please pay them a visit and let them know you appreciate their work.

Thanks for sharing a meal and some music with us and thanks in particular to those who have downloaded the recipes. I hope you’ve tried them out.
Tell all your friends and catch us again each Saturday at 5pm for another episode.
Cheers, Barry.

If you’ve enjoyed the music, don’t forget you can get a copy of my album, Rhythmized, from my Bandcamp page. If you have a suggestion for a song or even a meal, please let me know in the comments below.

Cheers, Baz.

6 Comments

  1. David Green on July 27, 2020 at 8:09 pm

    Production is getting flash…band is cookin’….stew is cookin’ …all good.

    • Barry Leef on July 31, 2020 at 2:54 pm

      Thanks David, much appreciate your comments, Cheers Baz.

  2. Ronnie Gascoigne on July 26, 2020 at 9:29 am

    Watching again. China Grove. Good track. Both tracks really nice.

    • Barry Leef on July 27, 2020 at 11:35 am

      Cheers mate, still workin’ on gettin’ a better audio, we’ll get there….

  3. Tony Suters on July 25, 2020 at 6:20 pm

    Really enjoyed the episode mate 👍

    • Barry Leef on July 27, 2020 at 11:40 am

      Thanx Tony, our team are having fun making little improvements each week, appreciate your comments…Baz.

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